Tuesday, April 23, 2013

Tasty Tuesday--Old Fashioned Pancakes

On Saturday morning, I fixed my husband pancakes for breakfast.  This is one of his favorite breakfast foods.  This recipe is simple, delicious and goes with a basic pat of butter and some syrup to your favorite more indulgent toppings--whatever they may be. 

1 1/2 cup flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 Tablespoon white sugar
1 1/4 cup milk
1 egg
3 Tablespoons melted butter

1. In a large bowl, sift the flour, baking powder, salt and sugar together.

2. Make a well in the center.  Pour in the milk, egg and melted butter.

3.  Mix until just moistened.  Don't over mix, a few small lumps are fine.

4.  Heat a lightly oiled griddle or frying pan over medium high heat.  Scoop the batter onto the griddle.

5. Brown on both sides.

6. Serve hot with your desired toppings.



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